A tasty low-carb main course: cauliflower pizza. A pizza with a cauliflower base? Yes, I also had my doubts. I tried it and it was super delicious! The funny thing is that you hardly taste the cauliflower, it is just like a real pizza. Cauliflower has a relatively neutral flavor that quickly fades into the background when mixed with other ingredients.
The cauliflower pizza is made by grating a medium-sized cauliflower, cooking it, and mixing it with egg, Parmesan cheese, or mozzarella cheese and herbs. Then you form a pizza on a sheet of baking paper and bake it in the oven. This is only how to make a pizza base. I have expressly omitted the topping. Everyone has their own preference when it comes to pizza toppings. I personally like the cauliflower pizza with a simple topping of tomato sauce and minced meat. Half a pizza without toppings provides 9.1 grams of carbohydrates. So be careful when choosing toppings if you follow the low-carbohydrate diet.